FREEZING BREAD DOES THIS

“Boost your bread’s benefits by freezing it! FREEZING BREAD turns some of its carbs into resistant starch, which acts more like FIBER in the body. Resistant starch helps improve digestion, promotes gut health, and supports blood sugar regulation. It also keeps you feeling fuller for longer. Simply freeze your bread & toast it when you’re ready to enjoy a healthier slice!”

Well, isn’t this a simple solution to making bread more nutritious! Don’t forget that bread is a treat!